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Appetizers | Soups & Salads | Steaks & Chops
House Specialties | Sides | Desserts | Wines
-Desserts-
Vanilla Crème Brûlée
With fresh fruit and palmiers
$7
Raspberry Bavarian
Vanilla Bavarian studded with raspberries marinated in Chambord covered in a crisp chocolate shell sitting atop a sponge cake served with mango, vanilla, and raspberry sauce
$7
Chef's Cheesecake
Changes seasonally, please ask server
$6
Chef's Sorbet
Changes seasonally, please ask your server
$6
Chocolate Fondue for Two
Caramel and banana wonton, fresh strawberries, House made marshmallows, and gauferette cookies filled with Bailey’s Irish Cream pots de crème, all served with a milk chocolate truffle sauce for dipping
$12
Warm Berry Crepes
Warm crepes smothered in a medley of sautéed berries accompanied by vanilla ice cream
$7
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